We arrived around 6:30pm and still got plenty of tables. Here, you need to order in ala carte style and everything served individually. Not like usual Bak Kut Teh, everything mixed together. To my surprise, all in single size serving, no small, medium or large. We ordered Ro Gu (肉骨), Fen Chang (猪肠), Golden Mushroom, Meat Ball and You Tiao (油條). I found the soup lack of herb flavor, no kick for me. Both myself and my wife also agreed the black soya flavor in the soup was too strong. Overall, just so so nia. Be warned, the price is not cheap here. Our bills came for RM46, almost double than ordinary Bak Kut Teh price.
1 comment:
some klang bkt is like this, all in single serving.
yes, the soup lack of herbal taste, but it's really thick unlike others in northern region which are so watery
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